DEFINITION: Hours are from 7:30am - 2:30pm. 9-month position

KNOWLEDGE, ABILITIES AND SKILLS:  Is responsible for preparing lunchroom area prior to feeding time as well as clean up of lunch room area after noon meal.  Is responsible for serving students and adults efficiently and in accordance with sanitary and health regulations as related by Food Service Supervisor.  Has to be able to work with a time schedule.

EDUCATION AND EXPERIENCE REQUIRED.  Needs sufficient education to be able to comprehend written as well as oral instructions. Cooking experience preferred, but not required.

 Positions are open until filled. EOE. Veterans’ preference eligible.